Española Cuisine

Motadito de tortillas

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Sencillo pero rico y muy colorista

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Receta de Ensaladilla rusa con gambas y patata azul

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Una receta clásica con un toque de color

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Pan con jamón y huevo de codorniz

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Un pincho con un toque de Grourmet

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Champiñones a la plancha con gambas

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Un pincho clásico

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Conejo con pimientos y aceitunas negras

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Un guiso de conejo riquísimo y con las sobras se puede hacer una pasta o un arroz genial

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Sofrito (Catalan tomato and onion sauce)

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Sofrito is the sauce that launched a thousand dishes. It's the essence, the foundation, of Spanish cooking. This meeting of ...

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Traditional fish stock (Caldo de pescado)

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Stock that has a wonderful flavor of sea

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Lobster paella (Paella de bogavante a banda)

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This paella is the perfect showcase for the lobster, proving that the best paellas are those with just one or ...

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Ternera Guisada

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Un quiso tradicional siempre apetecible

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Gazpacho (sin pan)

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A continuación te dejo la receta completa del Gazpacho Sin Pan con los ingredientes, las instrucciones paso a paso y ...

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