Internacional Cuisine

Sous-Vide, Torched-and-Seared Bone-in Ribeyes

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A perfect steak

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Coconut macaroons

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A great dessert without gluten and lactose special for Marta!!

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Mimosa

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Un coctel ideal para brunch!!

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Pescadilla con curry

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Receta de Karlos Arguiñano de mediana salteada al curry acomoañada de dados de patata y ajos frescos, todo cocinado en ...

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Crab with polenta

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INGREDIENTS Polenta Polenta flour             350g Water                   ...

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Ensalada de Quinoa y Remolacha

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Una ensalada fresca y sana. Buena para aprovechar si tienes quinoa extra hervida de otra receta

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Roasted Chicken with a Mustard Crust

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2 tablespoons minced garlic 2 tablespoons Dijon mustard 2 tablespoons dry white wine 1 tablespoon soy sauce 2 tablespoons olive ...

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The Best Brussels Sprouts

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INGREDIENTS 6 slices bacon, cut across into 1/4-inch pieces 1/2 cup pine nuts 2 1/2 pounds (8 cups) brussels sprouts, ...

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Pasta con Magret de Pato

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Ingredientes (Para 2/3) 1 magret de pato ahumado Verduras variadas para la salsa: esparragos verdes, apio, puerro, ajos tiernos, alguna ...

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Pollo Asado con pisto de Champiñones y cous-cous

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Un pollo con un toque magrebi

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