Sous-vide Cuisine

Costillas de Vaca – Sous-vide

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Short ribs are a perfect ingredients for a sous-vide method. They will be smooth and delicious

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Sous Vide Duck Breast a l’Orange

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Ingredients (2 people) 2 (6-ounce) duck breasts Salt and freshly ground black pepper Zest and juice of 1 orange 4 ...

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Chuleta de Ternera Sous-vide

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Si tienes una sous-vide esta es una forma muy relajada y precisa de disfrutar de una chuleta de ternera siempre ...

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Pulpo Sous-vide

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Para el pulpo: Si se utiliza todo un pulpo: Poner el pulpo en una tabla de cortar. Se sentirá una ...

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Patatas nuevas con romero y ajo

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A easy side dish

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Pechuga de pavo sous vide

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Sous vide te permite asegurar que el pavo nunca saldrá seco!! Muy sencillo y sano

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Carnitas Sous Vide (1)

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Ingredients: 2 lbs. pork shoulder meat removed from the bone 1 tablespoon brown sugar 1 teaspoon anise seed 1 teaspoon ...

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Rape Sous Vide

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Sous Vide garantiza que el pescado no se va a hacer demasiado. El rape muy sencillo y delicioso

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Sous Vide 101: 65C Eggs

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Now that you’ve received your Sansaire, you may be facing the difficult question of what to cook first.  Indeed, your ...

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Sous Vide Fish

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Fish is one of the best foods you can cook sous vide. The flesh of fish is delicate and easy ...

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