Stews
Veal, olive and pancetta stew with roasted red pepper
Ingredients 2 tbsp olive oil 800g veal shoulder, cut into 4cm dice 200g pancetta lardons, 1cm thick 1 large onion, finely ...
Read moreVeal with wine and mushrooms stew
To make a success of this dish there is only one prerequisite: patience. The hard pieces of meat stews give ...
Read moreBaked Beans With Sweet Potatoes and Chipotles
The beans are dark reddish purple, not too big, with an earthy/sweet taste that fits perfectly into this slightly ...
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